Benjamin Dalton

Head Chef, The Winery

What do you do

I am responsible for the consistency & quality of all food produce that goes out of my kitchen & the well being of my brigade.

How long have you worked at Keystone

Started with the Group in January 2010.

Favourite Keystone venue

The Winery - duh…

Favourite Keystone memory

There are a lot, but the Keystone Staff party of 2011 would be up there with the best.